Stee

  1. 1 pound of pasta
  2. Step 2:

    2 cups of basil leaves
  3. Step 3:

    1/2 cup of pine nuts
  4. Step 4:

    3 cloves of garlic
  5. Step 5:

    1 cup of grated Parmesan cheese
  6. Step 6:

    1/2 cup of extra virgin olive oil
  7. Step 7:

    Salt and pepper to taste

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